Brownies, oh! My preferred sweets. Something about their thick, chocolatey texture and dense, decadent flavour makes them ideal for cold days and cozy nights.
In any case, how long are brownies good for? You may be wondering how long you can store brownies that you baked from scratch or from a box before they go bad. You can keep them for three days to three months, depending on how you store them! Allow me to reveal every detail to you!
Contents
What Is The Shelf Life Of Brownies?
So, a variety of things influence how long brownies last on the shelf. It offers some advice on how to extend their life:
Brownies should be kept in an airtight box at room temperature! In the fridge, they frequently dry up and lose flavour. However, brownies kept in the refrigerator survive much longer.
A brownie can therefore be refrigerated for up to five days. It should be kept at room temperature and covered, though. Freeze it and then thaw it out to extend its shelf life.
To prevent freezer burn, tightly wrap your brownies with aluminium foil or plastic wrap.
How Long Are Brownies Good For?
When wrapped properly, brownies can last around three to four days on your counter. They can keep items in the fridge for up to a week, although this is not advised unless they contain perishables like cream. Place them in the freezer, where they will contentedly thaw for three months. It’s not even worth waiting that long, because fresher brownies taste much better!
At Room Temperature
Do you want to preserve the delectable flavour of your freshly cooked brownies? The kitchen counter is their favourite place to hang out, trust me! These puppies will keep moist and flavourful for about three to four days, provided it’s not too humid or steamy outside.
The difficulty is to hide them, though! An adequate packaging, such as an airtight container, sealed bag, parchment paper, aluminium foil, cling wrap, or plastic wrap, can easily protect them from the air. If you skip this step, you should prepare yourself for depressing, crumbly brownies, which is definitely not what we want.
I should note that I am still referring to homemade brownies here; brownies from stores or internet retailers may follow other guidelines. To verify the pantry life of the packets, make sure you scan them thoroughly!
In The Fridge
For many of us, refrigerators are the food storage equivalent of super heroes. However, brownies that are frozen are somewhat of a villain. I promise that keeping your delectable brownies there will make them sad, desiccated copies of their former fudgy selves!
Naturally, there are still some exceptions. If your brownies contain perishable ingredients like cream cheese or whipped cream, they must be refrigerated before serving. It’s also a fantastic choice if you reside in a muggy or steamy place.
And what if none of these situations relate to you, leaving you with no option but to use the refrigerator? Afterwards, don’t forget to tightly wrap your chewy brownies and store them away from the refrigerator’s upper shelf. In my experience, they should stay there for roughly seven days.
In The Freezer
Your brownie batch is more than capable of withstanding the freezing temperatures. Think about freezing those chocolatey treats for a lot longer shelf life if you won’t be eating them for a few days at least.
If cared for properly, they will last for roughly three months without any issues. Actually, they could definitely stay longer than six months, but there’s a catch: by then, these babies’ deliciousness will have diminished. Furthermore, why did you wait for so long in the first place? Chew on their goodness as much as possible!
How to Warm Up Your Brownies
If kept correctly in an airtight container, brownies will keep their freshness for several days, although their flavour will not be as delicious the next day. Thus, if you want to regain that warm, oozy texture in your brownie. It’s worth spending a few minutes heating it up.
Warm up one or two brownies at a time for the greatest and most reliable results. Larger slabs of brownie may begin to dry out around the edges before they warm up enough in the centre.
Reheat a brownie in a microwave
To reheat brownies from the refrigerator or freezer, cook them in the microwave for 20 to 30 seconds, erring on the side of caution. Cover your brownie with a damp paper towel during cooking if you want to make sure it stays moist. Or if you want to add more moisture to a dry or stale brownie.
Reheat a brownie in the oven or toaster oven
The best way to reheat more brownies is in the oven or toaster oven. Cut the brownies ahead of time and gently spread them out on the pan to make for more even heating. For a small batch of brownies, bake at 350 degrees for 5 minutes, or for a bigger batch, for 15 minutes.
Final Summary
There is another option if you find it difficult to preserve baked brownies: preserve the brownie mixture. All the elements required to make brownies are combined to create a brownie mix. With less complex care, it can survive up to a year and a half.
I now hope you find this post useful. Give it to your loved ones so that you can all always have scrumptious brownies. Please feel free to leave a remark for other readers if you have any more advice regarding brownie storage!